Domaine Lafond Chateauneuf Du Pape Rouge 2019
The Domaine Lafond Châteauneuf-du-Pape Rouge
2019 is a rich red wine from the Rhône Valley, mainly made from Grenache. It offers aromas of cinnamon, cooked fruits, and cherry, with a peppery and vanilla-filled palate, providing a firm structure and long finish.
Wine Style: Red |
County: France |
Grapes Variety: Grenache |
Tasting: Full-Bodied |
The Domaine Lafond Châteauneuf-du-Pape Rouge 2019 is a prestigious wine from the Southern Rhône Valley, specifically from the renowned Châteauneuf-du-Pape appellation.
Grape Varieties:
The wine is a blend of several traditional Rhône grape varieties, which contribute to its complexity and depth. The key varieties include:
- Grenache – The dominant grape (typically 60-80%) that provides ripe fruit flavors like strawberry, raspberry, and red plum. Grenache also adds body and smoothness to the wine.
- Syrah – Adds dark fruit flavors (like blackberry), spice, and structure. Syrah also contributes to the wine's depth and complexity.
- Mourvèdre – Known for its tannins and earthy, savory notes (such as leather, game, and herbs). Mourvèdre also enhances the wine's aging potential.
- Cinsault – Adds freshness and a lighter, more delicate character.
- Counoise and other permitted Rhône varieties – These may be included in small amounts, contributing additional aromatic complexity and balance.
Region:
- Châteauneuf-du-Pape – Located in the southern Rhône Valley, this appellation is one of France's most famous wine regions. The region has diverse terroirs, ranging from stony, gravel-rich soils to clay and limestone. The "galet" stones (large round pebbles) in the soil help retain heat, contributing to optimal grape ripening.
Wine Style:
- Red Wine – This is a rich, full-bodied red wine, offering a mix of fruit, spice, and earthy notes, with a complex structure. The wine is often characterized by both power and elegance.
Alcohol Content:
- 14-15% ABV (Alcohol by Volume), which is typical for Châteauneuf-du-Pape wines and reflects the high ripeness of the grapes in this warm region.
Winemaking:
- Fermentation: The wine undergoes fermentation in stainless steel or concrete tanks, with maceration to extract color, flavor, and tannins.
- Aging: It is aged in a combination of oak barrels (typically a mix of new and older barrels) and stainless steel. The aging process allows the wine to develop complexity, integrate the tannins, and round out the fruit flavors.
Tasting Notes:
- Color: Deep ruby red, often with an intense garnet hue.
- Aroma: On the nose, the wine reveals aromas of ripe red and dark fruits (cherry, raspberry, blackberry), along with complex notes of spice (pepper, licorice), herbs (garrigue), and earthy, savory undertones (leather, tobacco, and a hint of game).
- Taste: On the palate, the Domaine Lafond Châteauneuf-du-Pape Rouge 2019 is rich and full-bodied, with a harmonious blend of fruit, spice, and earthy flavors. The tannins are well-structured and balanced, providing a smooth mouthfeel, while the acidity keeps the wine fresh. The finish is long and complex, with an elegant and lingering aftertaste.
Food Pairing:
- Meats: Perfect with roasted lamb, duck, grilled meats, or game (such as venison).
- Cheese: Pairs well with aged cheeses like Gruyère, Comté, or French varieties such as Saint-Nectaire and Roquefort.
- Other: Mediterranean dishes, such as ratatouille, beef daube, or grilled vegetables, would complement the wine's richness and earthy character.
Ageability:
- The 2019 vintage of Domaine Lafond Châteauneuf-du-Pape Rouge has good aging potential. While it is approachable now, it will evolve over the next 5-15 years, developing more tertiary flavors such as leather, tobacco, and dried fruits as it matures.
Certifications:
- The wine is produced under the AOC Châteauneuf-du-Pape certification, ensuring that it adheres to the strict standards set by the appellation, which includes requirements for grape varieties, production methods, and aging processes.